GASTRONOMY NEWS

British top chocolates

2019-08-05 03:00:50

British chocolate has always been up there with Swiss and Belgian chocolate in terms of variety and quality.

 


British chocolate has always been up there with Swiss and Belgian chocolate in terms of variety and quality. Who hasnít hunkered down with a bar of Dairy Milk, a Mars Bar or fruit and nut chocolate that infuses you with warmth and contentment?

In fact, UK chocolate suppliers have become so good at what they do, that there is an ever growing international demand for British chocolates and not just from ex-pats!

Home-Grown Flavours Using Home-Grown Produce

This growing demand for home-grown flavours has led chocolate suppliers to begin using a wide variety of British produce to manufacture exciting traditional and new flavours for their chocolates. For example, mint and chocolate have always gone together. But now many chocolate suppliers are stocking different varieties of English mint that grow across the country to produce chocolates with subtle variations in aroma and flavour.

Yet other examples include gin and lemon soft chocolate truffles, combinations of English flowers such as roses and violets that conjure up visions of an English country garden in the spring, and even tea-flavoured chocolates.
A number of domestic chocolate suppliers have introduced a mouth-watering selection of chocolates based on the British sweet tooth. These include a range of chocolate bars that riff on traditional British puddings Spotted Dick, Treacle Tart, Banoffee Pie and the famed Eton Mess to name but four. We even know of one artisan chocolate maker who produces Marmite filled chocolate bonbons. What could be more British than that? Maybe fish and chip chocolates?

The Empire Strikes Back With Patriotic Confectionery


Way back when, people used to say that ďthe sun never sets on the British EmpireĒ. Well, while the old colonial Empire is no more, Britain is fast developing into an international empire of chocolate suppliers as the demand for British foods and confectionery spreads from country to country, from continent to continent.

The Chinese, for example, only recently became introduced to the wonderful world of chocolate and the country is in the throes of a nationwide craze for chocolate in all shapes and forms and especially British!
Thankfully, we donít have to travel abroad to enjoy the very best of British chocolate itís available on every high street, waiting for you to enjoy its flavour and quality.